I’m an absolute sucker for bread and savouries. I love them; Dr Atkins would turn in his grave if he saw how much bread I ate. So one thing I was really looking forward to when I moved back here was Sophocles, the bakery at 24 Camberwell Church Street.
Saturday morning, the wife and I decided to go out and get breakfast because we were both feeling lazy. At first we planned to go back to Tadim, but it was closed for refurbishment. So we went over to Seymour Bros — also closed. Funky Munky was also closed for refurbishment — we hadn’t planned to go there for breakfast anyway, but it seems there’ll be quite a few new things for me to talk about soon.
We went to Sophocles instead — not that it was a last option, but just because I didn’t really think of it as a place to sit down. But it has a few tables inside, so that’s exactly what we did.
I’m guessing by the name that Sophocles is Greek‐owned, although I’m not swearing by that. What I will swear by is that it’s the best bakery I know in London. The variety on offer is amazing, and it tastes just excellent. We both had a sandwich (I, Italian Chicken; the wife, Salami and cream cheese) and shared a spinach/feta pastry, eating them surrounded by the delicious smell of hot bread. It was so good we decided to buy a loaf to take home, and ate sandwiches for dinner too.