So after a three‐year wait, Angels & Gypsies tapas y cerveccaria has opened. Being a fan of tapas, and of the place in it’s previous incarnation (Viva Espana) I was really looking forward to trying it out. So I did.
At first I couldn’t see any big changes to how it was before; the big U‐shaped bar is still there, and the table layout is the same. But the more I looked, the more changes I saw: the Spanish tiles around the bar, the new wooden floor, the wider front windows.
We got a table easily (next to the Gay Camberwell ladies, if I’m not mistaken); there were two or three other tables already taken, and it got steadily busier throughout the night. There were still probably too many staff, though.
So, the food: we ordered some bread, serrano ham, calamari, chorizo in cider, croquettes, chicken in apricot sauce, and chips with a bravas sauce. It was uniformly very good; ingredients were obviously great quality, and it was all cooked to perfection.
My one quibble: portion sizes. The dishes were priced around £5, and while most of the portions were fine, I thought a few were too small — especially the serrano ham, which gave five small pieces. With all the nice cured legs of ham hanging around the restaurant, it seemed pretty stingey to not give us more.
After dinner I had an almond and pistachio tart with vanilla & cardamom ice cream, while the wife had a chocolate… thing. Both were excellent.
Without wine, the whole meal came to about £33, which was pretty good, I think. We had a nice rioja from the excellent wine list to complement.
Over all, a really nice experience. It’s probably a little bit of a luxury to eat there too frequently, but for a special occasion or a treat it would be great. I could justify it because it’s my birthday.
In summary: a very welcome addition to the Camberwell culinary scene. Recommended.