It’s been a while since I wrote about new places in the area to eat and drink, and as they’re generally the most popular posts, let’s do that.
Mono (above) is the most recent addition, a new coffee shop that’s opened at 49 Denmark Hill. It’s very much the modern coffee shop style: bare brick, gleaming espresso machines, and a bunch of old classics on vinyl. I popped in for a takeaway coffee (a flat white, very good) and had a quick chat with the owner—he says there’s a kitchen in the basement which his partner will cook in, so expect food to come soon. For now it’s coffee and pastries, but I look forward to seeing how it grows.
Nandine is a small café serving Kurdish salads, sandwiches, and sweets. I’ve been in a couple of times since it opened in December (I think), for a very tasty sausage breakfast sandwich and a chicken wrap. It’s a family business, with mum in the kitchen, dad as the handyman, and son front of house. It’s tucked away in the backstreets of Vestry Road (near the old town hall) and will struggle with foot traffic, so if you’re a local or passing nearby do check it out. (They also deliver through Uber Eats.)
Nape are a bar, bottle shop and deli specialising in wine and cured meats—it’s a business enterprise of Cannon & Cannon, the local meat specialists. The bar, at 21 Camberwell Church Street (one of the old library units), opened in December as a pop‐up test run, but are now fully launched. Wine and ham is pretty much my dream combination, so I dropped in last night and can confirm it’s great; wine on tap and by the bottle, and delicious small plates.
Louie Louie is a café/bar/restaurant specialising in cocktails. They’re a little bit out of our catchment area at 347 Walworth Road, SE17, but I’ll make an exception as they’re from the team behind Fowlds café in Addington Square. Weekend brunch (above) is very popular, we were lucky to get a table just before lunchtime on Sunday, and a constant flow of people arrived all the time we were in there—seems there’s pretty high demand in the area.
In other food & drink news, there’s a new kebab shop, Tazze, at 22 Camberwell Church Street, in the place where once stood Safa and the short‐lived Shanghai Taste. In terms of what they offer, I had a decent doner there (made with cuts of lamb, not the minced ‘elephant leg’), but it’s not at the standard of FM Mangal and is up against two popular incumbents in Golden Grill and Bolu.
The Flying Fish, further down Church Street, has closed. Only temporarily, from what I’m told; seems Kamal, the previous owner, has retired and sold the business. New owners will apparently reopen in six weeks or so, keeping it as a chippy.
In final, less positive news, the landlady of the Nags Head says the owners of the pub have more than doubled her rent to some £75,000 per year, making it untenable for her to stay there. The pub was recently granted ‘asset of community value’ status by Southwark council and will have to continue with the A4 use class (‘drinking establishment’) in the future, but no idea what form that will take as the rooms above the premises will be converted into flats.
The demographic of Camberwell, like everywhere else in central London, is changing.